NEVER APART
Date caramel squares
PREPARE 10 MINUTES PLUS CHILLING OVERNIGHT
COOK 2 HOURS
EASY
MAKES 24
1 Se t a larg e heatproof bow l wit h th e condense d mil k ove r a pa n o f barel y simmerin g water . Heat fo r 2 hours , whisking
• 2 x 387g cans Goody Velor Condensed Milk • 300g Goody Date Spread • 1 tbsp flaky salt
ever y 1 5 minute s unti l a dee p golde n colour . 2 Remov e fro m th e heat an d sti r i n th e dat e paste an d salt. 3 Greas e a 3 0 x 30cm ti n generousl y wit h oil. Ti p th e carame l mi x int o th e tin , sprinkl e with extr a flak y sal t i f yo u
wish , an d leav e t o set overnigh t i n th e fridge. 4 Cu t int o 2 4 squares an d wra p i n bakin g paper . Kee p i n th e fridge unti l it’ s tim e t o gift.
Marinated olives
PREPARE 5 MINUTES
COOK NO COOK
EASY
MAKES 1 JAR
1 Pu t th e olive s i n a sealabl e ja r an d pou r i n th e oliv e oil. 2 Roughl y cho p th e walnuts , pee l th e lemon an d thinl y slic e th e zest. Ad d t o th e olive s with
• 300g Goody Pitted Green Olives , drained • 1 cup extra virgin olive oil • ¾ cup walnuts, toasted • 1 lemon • 4 mint sprigs
th e mint , sti r to distribut e th e flavours the n sea l th e jars . The olive s wil l kee p i n the fridg e fo r tw o weeks.
26 goodykitchen.com
goodykitchen.com 27
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