60 YEARS OF LEADERSHIP IN QUALITY AND TASTE
NEVER APART
Five recipes full of flavours to give you the energy you need for the day ahead A VAR I ETY OF SUHOOR REC I PE S
Tuna and bean dip
PREPARE 5 MINUTES
COOK 8 MINUTES
EASY
SERVES 4
• 1 large white Arabic bread • 200g Goody Fava Beans • 200g butter beans • 165g Goody Tuna Tendarina in Hot Buffalo
• zest and juice of 1 lemon • 1 small cucumber • 1 tbsp olive oil
bak e o n a tra y fo r 6-8 minutes , o r unti l golden an d crisp. 2 Blit z th e bean s wit h th e tun a an d lemo n juice . Puls e unti l smoot h then spoo n int o a servin g bowl , swirlin g th e top
wit h th e bac k o f a spoon. 3 Pee l th e cucumbe r int o ribbon s an d arrange o n to p o f th e dip . Scatte r wit h th e lemo n zest, drizzl e wit h th e oi l and serv e wit h th e bread.
1 Prehea t th e ove n to 180°C . Cu t th e Arabi c brea d int o 8 piece s and
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